Antibacterial Stainless Steel

- Mar 08, 2017-


By the authority of unit testing, antibacterial stainless steel on Escherichia coli, Staphylococcus aureus the killing rate of 99% per cent, against other bacteria such as Candida, dried black fungus, also has a significant effect of showing excellent broad-spectrum antimicrobial and antibacterial durability. National drug and biological products inspection and the inspection showed that antibacterial stainless steel in terms of toxicity and human safety in full compliance with national technical standards. Given antibacterial properties of stainless steel at the same time, mechanics of materials, corrosion, heat processing, welding performance with the original stainless steel.


Successful development of antibacterial stainless steel, provides a broad space for development of antibacterial products. Development of anti-bacterial stainless steel product has great potential, is a broad market prospect. There are several manufacturers of antibacterial stainless steel expressed strong interest in research group is actively seeking support for pilot, strive to make the results into products.

Household electrical appliance industry is to promote the industrialization of antibacterial products pioneer, well-known home appliance enterprises, such as Haier, Eli Fox, international brand-name manufacturers such as Siemens, has become the most active antibacterial market brand.

In the tableware industry, Shanghai Baosteel Group, Tianjin Shi Tai group and joint research and development of antibacterial material stainless steel cutlery, overall stainless steel raw materials used to build, at present this material has been applied to long Vive antibacterial utensils, with durable, excellent antibacterial properties, Escherichia coli, Staphylococcus aureus killing rate over 99%, surface wear and still maintain a good antibacterial properties.

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